Poor, poor lonely neglected can.
I caved to the tune of 6 mouthfuls.
One woman's personal journey to create a healthier lifestyle.
Sit back, have a laugh, and by all means SHARE!

But she declined and said it was okay. I warned about letting the hunger get too extreme and then we'd overeat, but she said it wasn't a big deal. So we met our friend at 6pm for dinner, split an appetizer and cleaned our plates. Normally we skip the appetizer and just eat about 3/4 of the meal saving the rest as leftovers.
the Pop Tarts in the cupboard, the cookies, crackers, and chips on top of the fridge, and the chocolate peanut butter on the counter. Don't even get me started on the bacon, egg, sausage, and cheese breakfasts!
I've also been thinking about my meat consumption. In reading about what a portion size of meat is (ex: the same size as a deck of cards or the palm of your hand), I've realized I seriously overeat when it comes to meat. I'd say on average, my daily consumption is about 1 - 1.5 pounds of meat.
Holy red meat, Batman! That's about three to five times more than the recommended daily allowance. And even worse than that is if I quit eating all that meat then I have to replace it with fruits and veggies! Noooooooooooooooooo!
I'll be hitting the gym today.







September 1st, 2010
Weight: Hel-lo! This blog is titled "Break the Scale" in part because I think we are all too focused on the numbers. I am not comfortable at my current size and my clothes are tight. I think you can be 450lbs or 160lbs and still need to create a healthier lifestyle. So there!
BMI: 34 (Okay, okay, so I do know my weight - to calculate the Body Mass Index - but I plan to be focused elsewhere and only weigh myself once in a blue moon.
Current Size: This all depends on the store, the brand, the outfit in question. . . you know how that goes, right ladies? In general terms, I'm about a size 20 or a 2X right now. My goal is to get out of the specialty shops. That would be the sweet smell of success.